Dining

    PLAYA CAFE & COFFEE HOUSE

    • Playa Café (Hours 7a.m.-6p.m.)

      • Playa Café (2024 Hours)

        Breakfast (Monday - Friday) 7a.m.-9:30a.m.
         Convenient, Delicious, Nutritious Breakfast Menu!

        Playa Coffee Cafe (Monday - Thursday) 7a.m.- 6p.m.  (Friday 7am - 3p.m.)
         Coffee Beverages, Soft Drinks, Pastries and Pre-Packaged Delights


        Please note: Prices for products and services are subject to current California sales tax. All prices are subject to change without notice. Please call to confirm the final price.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food-borne illness, especially if you have certain medical conditions. The UCLA Faculty Club offers products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products is safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies. The UCLA Faculty Club does not assume liability for adverse reactions to foods consumed, or items one may come into contact with while eating at the UCLA Faculty Club.

    DINING OPTIONS

    • Club Buffet Lunch (M-F | 11a.m.-2p.m.)

      • Club Buffet Lunch

        11:00 am - 2:00 pm

        Friday, April 19, 2024      

        Mains

        Grilled Chicken Breast & Rotini, pomodoro sauce (DF)(SF)$16 
        Steamed Swai Filet, grapes, champagne cream sauce   (GF)(SF)  $20
        Roasted Achiote Half Chicken, tomatillo avocado salsa (GF)(DF)(SF)  $16
        Grilled New York Steak,  herb compound butter, au jus (GF)(DF)(SF) $21


        Pre-Made Salads

        Octopus Salad, tomato, red onion, bell peppers, capers, cilantro, lemon juice, extra virgin olive oil (GF)(SF) $16
        Apple & Kale Salad, candied walnuts, berries, lemon vinaigrette (GF)(DF)(SF) $16   
        Chicken Caesar Salad, romaine lettuce, shaved parmesan, croutons, caesar dressing (SF) $16


        Sides  Small $6  | Large $12

        Crispy Roasted Peewee Potatoes (GF)(DF)(SF)
        Wild Rice (GF)(DF)(SF)
        Mixed Vegetables (GF)(DF)(SF)
         

        Daily Specials  Small $6  | Large $9

        Seafood Soup (GF)(DF)(SF) 
        Turkey & Bean Chili (GF)(DF)(SF)  


        Salad Bar   Small $8  | Large $12

        mixed greens, spinach, tomato, cucumber, carrot, mushroom, tri-color bell pepper, kidney beans, red onion, garbanzo beans, beets, broccoli, cauliflower, artichoke, hearts of palm, radish, cheddar, blue cheese, olive, egg
        choice of dressing: ranch, lemon vinaigrette, balsamic vinaigrette, honey mustard, thousand island


        Vegan Bar $16

        Soy Chorizo Stuffed Sweet Potatoes, tomatillo avocado sauce
        Paprika Rice, corn
        Grilled Vegetables


        Cold Sandwiches

        Chicken Salad,  butter lettuce, tomato, apple, grapes, focaccia $13
        Classic Italian Sub, mortadella, prosciutto, salami, onion, tomato, lettuce, pepperoncini, aioli, provolone, sourdough roll $15
        Tuna Salad, arugula, tomato, avocado $14
        BLAT, bacon, lettuce, avocado, tomato, garlic aioli, sourdough $14 (Add Turkey $3)

        Hot Sandwiches

        Chicken Panini, avocado, tomato, lettuce, white cheddar, pesto $14
        Caprese,          fresh mozzarella, tomato, basil aioli, arugula, ciabatta $13
        Short Rib,         cheddar cheese, tomato, red onion, arugula, tarragon aioli, sourdough $17
        Reuben,         corned beef, sauerkraut, thousand island, swiss cheese $14
        Tri-Tip,         arugula, mustard, roasted tomato, blue cheese, caramelized onion $17

        Bringing a group to lunch and your party is more than 12?


        Please email us at [email protected] with your department name and recharge ID to coordinate a reservation time. Service cannot be provided with a billing code. Groups of 12 or more can request lunch vouchers to expedite their visit. 


        Order for Pickup


        Email your order to [email protected]. A staff member will confirm your order by email during normal business hours.

        To receive the best service possible, please email us your order 24 hours in advanced. Department orders must include their recharge ID and a contact number.

        EARLIEST PICK UP TIME FOR TO GO ORDERS IS 11:15 AM

         

        Please note: Prices for products and services are subject to current California sales tax. All prices are subject to change without notice. Please call to confirm the final price.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food-borne illness, especially if you have certain medical conditions. The UCLA Faculty Club offers products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products is safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies. The UCLA Faculty Club does not assume liability for adverse reactions to foods consumed, or items one may come into contact with while eating at the UCLA Faculty Club.
    • Coral Lunch (M-F | 11:30a.m.-2:30p.m. )

      • Coral A La Carte Lunch - Patio Seating
        Monday-Friday (11:30a.m.-2:30p.m.) 

        Patio Seating: [email protected]

        Reservations are requested for parties of five (5) people or more.
        All other seating is on a first-come, first-served basis. 
        When reserving a table, provide the following:
           *First and Last Name
           *Best contact phone number
           *# of people in party
           *Member Number or Department Recharge #
           *Reservations Date
           *Special requests, including dietary restrictions

        To-Go Orders: [email protected]

        The Front Office will reply to your email to confirm your to-go order.
        Same-Day To-Go Orders must be placed by 9:30a.m. for prompt pick up. 
        PICK UP TIME FOR TO-GO LUNCH BEGINS AT 11:15 AM
        Call In your order to: (310) 825-0877.



        Please note:
        Prices for products and services are subject to current California sales tax. All prices are subject to change without notice. Please call to confirm the final price.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food-borne illness, especially if you have certain medical conditions. The UCLA Faculty Club offers products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products is safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies. The UCLA Faculty Club does not assume liability for adverse reactions to foods consumed, or items one may come into contact with while eating at the UCLA Faculty Club.
    • Social Hour Menu (Dinner) (M-T | 3p.m.-6p.m.) (Friday Closed at 3p.m.)

      • Social Hour Menu (Dinner) in the Playa
        Monday-Thursday (3p.m.-6p.m.)  Friday (Closed at 3p.m.)
        No Reservations Needed
        Parties of (6) or more: [email protected]
        Large Group Reservations: [email protected]








        Please note:
        Prices for products and services are subject to current California sales tax. All prices are subject to change without notice. Please call to confirm the final price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food-borne illness, especially if you have certain medical conditions. The UCLA Faculty Club offers products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products is safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies. The UCLA Faculty Club does not assume liability for adverse reactions to foods consumed, or items one may come into contact with while eating at the UCLA Faculty Club.

    RESERVATION POLICIES

    • Breakfast, Lunch & Dinner Reservations

      • FOR REGULAR MEMBER DINING RESERVATIONS AT LUNCH OR DINNER:

        To reserve a table, please email [email protected]

        When making a reservation, please provide the following:
        *First and Last Name
        *Best contact phone number
        *# of people in party
        *Member Number or Department Recharge #
        *Reservations Date
        *Special requests, including dietary restrictions 




    • Department Events & Private Parties

      • Lunch at the Coral Patio Grill

        Private Parties requesting large tables on the Patio or inside the Main Dining Room, are asked to make a reservation in order to prepare for your groups' arrival.  Groups requesting a private room or a dedicated server may incur fees associated with these accommodations.

        Buffet Lunch in the Main Dining Room

        To reserve Buffet Lunch for groups of 8 or more in the Main Dining Room, please request vouchers for your group. For more information, please email Events Coordinator, Amal Silva at [email protected].


      
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